Nice way to dress up peas. The mushrooms, water chestnuts and celery add some needed texture. Just a hint of curry adds some nice warmth but is not in any way overpowering and the chicken bouillon powder infuses the flavor.
I think homemade foods are generally healthier and better taste than store-bought. I sprouted some mung bean sprouts at home for the second time. Made this salad the first thing this morning after I got up...
The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.
Ginger Shrimp with Snow Peas and Water Chestnuts recipe
This recipe is a combination of the best parts of many other General Tso's Chicken recipes I have seen.
A tasty side dish that includes brussel sprouts and chestnuts topped off with chicken broth.
Reduced-fat version of Asian dish.
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