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My Recipe Box Add to Recipe Box Read Review (1) Rate this recipe  Traditional Hopping John Submitted by: anonymous Search Related Coupons Categories: Rice, Pork, Holiday Conversion Calculator Yield: 6 servings Rating: (1) Description: 4 each bacon slices 1/4 cup onion, diced 1/2 each bell pepper, diced 1/2 each red bell pepper, diced 2 cups black-eyed peas 2 cups water 1/2 cup rice Directions: Dice bacon, brown in dutch oven with onion and pepeprs, until bacon is crisp and vegetables are soft. Add peas and rice. then water. Cover and simmer over very low heat about 20 minutes, until the rice is tender. Salt and pepper to taste. Add a dash of hot sauce (to taste). Our members have reviewed this recipe. Read their opinions

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