Spicy Kale and Chick-Pea Stew recipe
This is an excellent recipe, low in fat and full of fibre.
This tasty couscous salad has layers of delicious flavors and great textures. Chipotle chili in adobo sauce adds some smokiness, a touch cumin gives extra tang. Serve it as a side dish or a light and refreshing main course.
A hearty quick stew for those early fall days.
Bud's Sunday (2-21) Chilli recipe
Chunky Vegetarian Chili recipe
Amy's Chili with Hominy (Vegan) recipe
Bowl of Compassion Vegetarian Chili recipe
Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.
Roasted new potatoes are soft on the inside, and crispy on the outside, tossed with a flavorful basil vinaigrette. Serve it with any your favorite main courses. If it's too hot to cook indoor, grill the potatoes over your barbeque instead.
Southwestern Corn Salad recipe
Make this simple and tasty tilapia dish for a quick dinner with some lemony green beans and toasted walnuts aside.
Pad Thai Pseudo recipe
Nothing is better than a bowl of warm chili in a cold day. It's cozy and warm you up.
After a few potsticker recipes, I finally made my very first bunch of pot sticky buns (another popular food in China). They came out soft, and quite delicious. Nicely browned and crispy at the bottom. It's an excellent way to use up some of our fresh veggies.
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