Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.
Baked fish with a quick flavourful confit of two kinds of tomatoes and citrus.
Wow, this recipe turned out great. Cooking down the wine and tomatoes really built up a huge amount of tangy flavor.
A long slow simmer makes this cheesy rich crowd pleaser a certain hit when company is coming.
Barb's Best Gazpacho recipe
Barbecued Chicken Legs recipe
By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!
Basic Gazpacho recipe
Beef and Bacon Chili recipe
Beef and Vegetable Kebabs recipe
A hearty beef stew served over mashed potatoes - a cold weather delight!
Chili Con Carne recipe
Bert Greene's Peppered Chili recipe
Besttexas Chili recipe
Try something new when it comes to meatballs with this tasty recipe that uses mushrooms, cheese and oregano.
A scrumptious salad made with millet, black beans, cucumbers and juicy tomatoes.
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