Appetizer recipe collection

Italian asparagus. How to cook asparagus Italian-style. Classic flavor-packed cold marinated asparagus with an onion, caper, lemon and mint dressing. Perfect to make ahead and serve anytime with simple ingredients. It's even vegan and vegetarian.

Super quick and easy to put together, and the salsa tastes so refreshing and delicious. Serve it with store-bought or homemade tortilla chips.

A refreshing twist on a multi-layer tortilla dip great for serving a crowd.

Easy Guacamole recipe

Baba Gannouj (Joel Rapp) recipe

Elegant Pureed Roasted Eggplant w/ Tahini.

Sweet baby bell peppers stuffed with a slightly spicy and garlicky mix of cream and jack cheese. Fairly easy to prep and only 10 minutes cooking time.

Warm and cheesy hors d’oeuvres that are easy to make. Bacon, cheddar and spinach naturally go together and are oh so tasty.

Stomach warming goodness, this is my version of my Mom's classic recipe.

Tasty eggs for any party!

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

This is based on a delicious Paula Deen chicken recipe. Very yummy using only 4 simple ingredients.

Appetizer that everyone will love!

Absolutely delicious. First time I made an eggplant dip, and it was surprisingly tasty. The mixture of roasted bell peppers, eggplants, feta cheese, garlic and onion was so yummy and flavorful.

An exciting blend of vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying! I’ll keep it short today. I’d like to think that all or almost all of you already know how to make spring rolls. They are one of my fave finger foods and ever since I’ve come across the oven-baked version, I’ve nominated them as my no1 Savoury Stuff, way better than deep fried street food and packaged crisps/ chips.

By following the simple steps, you will be able to make a great companion for tortilla chips, tacos and sandwiches!