Chocolate Ice Cream Cake

Yields:	1 cake
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	Preparation	15 minutes
	Cooking	45 minutes
	Ready In	60 minutes

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Ingredients

1	package	cake mix, chocolate
1	pint	chocolate ice cream	soften
3	large	eggs
1	cup	water

Directions

Combine ingredients and beat for 4 min.

Pour batter into a well greased and floured 12-cup, 10-inch Bundt pan and bake at 350 degrees for 45 min.

Cooled cake can be frosted with coconut fudge frosting or glazed with chocolate icing.

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Member Review

Leek Potato Soup

Soup remained lumpy after pureeing. I think it would be better to cook the leeks/onions with the potatoes in addition to the sauteeing. I added fresh dillbecause I thought it needed jazzing up. Would probably preferred straight chicken stock rather than 50-50 mixture with water.