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Black Walnut Chess Pie
Ingredients
DirectionsPrepare pastry shell; chill. Beat butter and sugar in a medium sized bowl until well-mixed. Add flour, salt, egg yolks, and evaporated milk. Beat until well mixed. Stir in vanilla and walnuts. Pour mixture into unbaked shell. Bake on lower rack of oven at 375 F. for 45 minutes or until center is set but still soft. Cool thoroughly. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Recipe BiteAustralian Cooking Measurementsby Recipe Help CenterIn Australia measuring cups are of a slightly different size than their North American counterparts. Here is a handy chart to help convert.... Member ReviewCreamy Carrot Casserole This is terrific...loved by all...definitely ***** Ebannon |
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