Apple and Carrot Cake

Very easy to make. Every day I have found a great recipe on this site. So far all have turned out well.

Yields:	16 slices
Rating:
Read Reviews Rate this Recipe

	Preparation	30 minutes
	Cooking	60 minutes
	Ready In	90 minutes

Be the first to add a photo of this recipe!

Ingredients

2	cups	whole wheat flour	self-rising
1/2	cup	margarine
1	teaspoon	cinnamon
1	cup	walnuts	chopped
2/3	cup	raisins, seedless
2	cups	apples	peeled cored grated
1	cup	carrot	grated
1	x	orange zest	grated peel of 1 orange
2	large	eggs
4	tablespoons	orange juice	fresh

Directions

Line the base and grease of a loaf pan with 4 cup capcity. Preheat the oven to 350 degrees.

Place the flour in a bowl and mix well, then cut in the margarine and stir in the cinnamon. Stir in the walnuts, raisins, apples and carrot. Add the orange peel, eggs and juice, then beat well until thoroughly combined.

Spoon the mixture into the prepared pan, smooth the top and bake for about 1 1/4 hours, or until the cake is well risen and firm to touch. Turn out on a wire rack.

Reviews

Very easy to make. Every day I have found a great recipe on this site. So far all have turned out well.
3 months ago by happyzhangbo

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Substitutes for Alcohol in Cooking

by Recipe Help Center

Don't have wine or a liquer needed for your recipe. Here are some substitutions you can make to replace that alcohol in the recipe you've been dying to make....

Member Review

Upside Down Chocolate Puddin' Cake

This is very yummy! And easy - my two year old helped me make it last night �