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Rich Date-Nut Chocolate Chip Cookies

Yields:20 servings
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Recipe Cooking TimePreparation20 minutes
Cooking20 minutes
Ready In40 minutes
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Ingredients

1/2 cup butter or margarine, soften
3/4 cup brown sugar firmly packed
1 large egg
1 tablespoon vanilla extract
3/4 cup dates chopped
1 cup flour, all-purpose
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
2 cups chocolate (semi-sweet) morsels, 12 ounces
34 cups walnuts coarsely chopped
1/2 cup coconut flaked

Directions

Beat butter at medium speed with an electric mixer until creamy; gradually add brown sugar, beating well.

Stir in egg and vanilla, beating well.

Add dates; let stand 5 minutes.

Combine flour, baking soda, baking powder, and salt.

Beat butter mixture at high speed 3 minutes, gradually add flour mixture, beating well.

Stir in semisweet chocolate morsels, chopped walnuts, and flaked coconut.

Drop dough by rounded tablespoonful onto lightly greased baking sheets.

Bake at 350 degrees F for 10 to 12 minutes or until lightly browned.

Note: Baked cookies may be frozen in airtight containers.

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****

Ambila Chicken

excellent! reminded me of home-cooking in singapore