Patty Ann's Pecan Butter Balls

Yields:	3 dozen
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	Preparation	20 minutes
	Cooking	15 minutes
	Ready In	40 minutes

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Ingredients

2	cups	flour, all-purpose	sifted
1/4	cup	sugar	granulated
1/2	teaspoon	salt
1	cup	butter
2	teaspoons	vanilla extract
2	cups	pecans	finely chopped

Directions

Oven 325 degrees F.

Combine dry ingredients and work in butter and vanilla.

Add nuts and mix well.

Shape into 1inch balls. Bake on ungreased cookie sheet while warm.

Store in tin box between layers of wax paper.

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