Mrs. F's Double-Rich Chocolate Cookies

Yields:	2 dozen
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	Preparation	15 minutes
	Cooking	23 minutes
	Ready In	45 minutes

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Ingredients

2 1/2	cups	flour, all-purpose
1/2	teaspoon	baking soda
1/4	teaspoon	salt
1/2	cup	cocoa powder	unsweetened
1	cup	brown sugar, dark
3/4	cup	sugar
1	cup	butter	salted, softened
3	large	eggs
2	teaspoons	vanilla extract
2	cups	chocolate (semi-sweet)	semi-sweet chips

Directions

Preheat oven 300 degrees F.

In medium bowl combine flour, soda, salt, and cocoa.

Mix well with wire whisk and set aside.

In large bowl blend sugars with mixer at medium speed.

Add butter and beat to form a grainy paste.

Scrape sides then add eggs and vanilla.

Beat at medium speed until light and fluffy.

Add flour mixture and chocolate chips.

Blend at low speed until just combined.

Do not overmix.

Drop dough by rounded tablespoons onto ungreased cookie sheets 1 1/2 inches apart.

Bake 21-23 mins.

Immediately transfer to a cool surface.

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