Lemon Thyme Cookies

Yields:	2 dozen
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Sift together flour, cream of tartar and salt.

Cream butter with sugar, add eggs and mix well.

Work in flour mixture until well blended, stir in lemon thyme.

Chill for 4 hours, or overnight.

Roll into walnut sized balls.

Bake on greased cookie sheet about 10 minutes at 350 degrees F.

These cookies are AMAZING! They just melt in your mouth! Thnx for the recipe! Everyone loves them!

Reviewed by cookinryt