Recipe Photo
Recipe Photo
Bookmark and Share

Japanese Cookies (Japan)

Yields:24 cookies
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking15 minutes
Ready In25 minutes
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

6 each egg whites
3/4 cup sugar
1 teaspoon vanilla extract
1 1/2 cups rice flour
2/3 cup vegetable shortening melted

Directions

Beat egg whites until stiff, adding sugar and vanilla gradually.

Add flour and shortening slowly; beat well after each addition.

Drop by spoonfuls on hot, greased baking sheet; spread thin with back spoon.

Bake in 325-degree oven until crisp.

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

Chili_Powder

by Laurie

General:Chili Powder is a blend of spices that usually includes ground chili peppers, oregano, cumin, and garlic powder....

read more...

kwatson1

Member Review

*****

Ten Minute Szechuan Chicken

This recipe was excellent. Everyone really enjoyed it at my house!