Hershey's Kiss Cookies

Yields:	3 dozen
Rate this Recipe

Be the first to add a photo of this recipe!

Heat oven to 350 degrees F.

Mix brown sugar, shortening, margarine, egg yolk, and vanilla.

Mix in flour and salt untl dough holds together.

Shape dough into 1 inch balls.

Beat egg whites lightly. Dip each ball into egg white, roll in nuts.

Place about 1 inch apart on ungreased cookie sheet.

Press thumb deeply in center of each.

Bake until light brown, about 8 to 9 minutes.

Immediately remove from cookie sheet.

Place a Hershey Kiss in the center of each cookie.

Kiss will melt slightly from warmth of cookie.

Let them cool thoroughly and the Kiss harden again before storing.

Not a member? You can still rate this recipe!

Note: You must be a member to submit a review. Please Sign in or Sign Up.

This is an outstanding receipe. I live in Montreal and work near Le Piment Rouge located in the Windsor Hotel. It is very well known for its quality.