Almost Pecan Pie Cookies

Yields:	4 dozen
Rate this Recipe

	Preparation	15 minutes
	Cooking	1 hours
	Ready In	1 hours

Ingredients

		---	Crust
1	cup	butter	melted
1	cup	brown sugar, light
2	cups	flour, all-purpose
		---	Filling
4	large	eggs	slightly beaten
2	cups	pecans	chopped
1/4	cup	flour, all-purpose
1	teaspoon	salt
3	cups	brown sugar, dark
1/2	teaspoon	vanilla extract
1	can	coconut
1	x	powdered sugar

Directions

Preheat oven to 350 degrees F.

Mix the butter, 2 cups flour and light brown sugar.

Spread evenly in a 9x13 inch pan. Bake for 15 minutes.

Remove from oven and cool.

Lower the oven temperature to 325 degrees F. Mix the filling ingredients together, except the powdered sugar.

Spread over the crust.

Bake for 40 minutes until the mixture is firm.

Sprinkle the top with powdered sugar while it is still warm.

Cool. Cut into squares.

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Member Review

Frozen Cranberry Salad

This recipe is to die for! My sister makes it every year for Thanksgiving, and after I told a friend about it, she asked for the recipe. Rather than wait for my sister to reply, I looked it up and here it is! I highly recommend this!

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