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Wonderful Chocolate Cake

Yields:1 cake
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Recipe Cooking TimePreparation15 minutes
Cooking35 minutes
Ready In50 minutes
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Ingredients

2 cups flour, all-purpose
3/4 cup cocoa powder unsweetened
2 cups sugar granulated
2 teaspoons baking soda
1 teaspoon baking powder
1/4 teaspoon salt
4 tablespoons buttermilk, powdered
1 cup water
2 Jars baby food pureed, prunes
1 teaspoon vanilla extract
1 teaspoon almond flavor or butter flavoring
1 x liquid egg substitute equal to two whole eggs
1 cup water
1 x orange sugar glaze

Directions

Sift flour, cocoa powder, sugar, baking soda, baking powder and salt into large mixing bowl.

In medium bowl, combine buttermilk powder, prunes, flavorings, egg substitute and water.

Slowly pour moist ingredients into flour mixture, blending well.

Spray 2 round 9-inch pans or one 9x13-inch rectangular pan with pan spray.

Fill with batter and bake in preheated oven at 350 degrees for 30 to 35 minutes, or until cake tester comes out clean.

There's just one cup of water that you mix in with the buttermilk powder.

* Glaze For cake : 1 cup orange juice 2 cups powdered sugar 2 tsp grated orange peel Bring to a boil and pour over cake while hot.

Or if the cake has already cooled off, try this glaze 1 cup powdered sugar-- 4 to 5 tsp.

milk-- 1 1/2 tsp.

corn syrup -1/4 tsp.

vanilla or bourbon whiskey. Combine and drizzle over cooled cake.

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