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Grilled Shrimp with Lemon And Chive Pasta

Yields:4 servings
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Recipe Cooking TimePreparation15 minutes
Cooking20 minutes
Ready In40 minutes
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Ingredients

6 ounces seafood marinade
2 tablespoons white wine
12 large shrimp peeled, cleaned
1 large sweet red bell pepper seeded, cut up
1 medium vidalia onions peeled, sliced
7 ounces feta cheese crumbled
4 ounces black olives pitted
16 ounces pasta with lemon and chives, cooked
1 tablespoon lemon juice

Directions

Toss MARINADE, white wine, cut peppers and onion with shrimps and refrigerate for 6 hours or overnight.

Preheat grill or broiler and cook peppers and onions until done (about 15 minutes).

Grill shrimps 2 minutes on each side, brushing with MARINADE.

Cut grilled peppers and onions in strips and grilled shrimps in quarters.

Toss shrimps, peppers and onion with FETA CHEESE, BLACK OLIVES, LEMON and CHIVE PASTA and lemon juice, adding some of the MARINADE.

Serve warm or at room temperature.

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Review
Polo

Member Review

***

Four Cheese Rotini with Asparagus

T It was Fanaminal but the asperagus was bad

Reviewed by Polo