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Slow Cooker Ham And Cheese Supper
Another slow cooker recipe for a succulent dish that will have your family eager to help you set the table!
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 | Preparation | 1 hours |
| Cooking | 3 hours |
| Ready In | 4 hours |
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Ingredients
| 2 |
cups |
ham |
cooked, ground |
| 1/2 |
cup |
crackers, cheese flavored |
finely crushed |
| 1 |
each |
egg |
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| 1/3 |
cup |
barbeque sauce |
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| 4 |
each |
potatoes |
peeled, thinly sliced |
| 1 |
each |
onion |
thinly sliced |
| 2 |
tablespoons |
butter |
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| 2 |
tablespoons |
vegetable oil |
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| 2/3 |
cups |
evaporated milk |
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| 1 |
cup |
mozzarella cheese |
shredded |
| 1 |
teaspoon |
salt |
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| 1/4 |
teaspoon |
paprika |
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| 1/8 |
teaspoon |
black pepper |
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Directions
Combine ground ham, crushed crackers, egg and barbecue sauce and shape into 6 patties. In a skillet, sauté potato and onion slices in butter and oil over medium heat, turning frequently to prevent browning. Drain and place in crockpot. Combine milk, cheese and seasonings and pour over potatoes and onions. Layer ham patties on top. Cover and cook on Low for 3 to 5 hours. Serves 6
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