Recipe Photo

Quick N Easy Crock Pot Beef Fajitas

Another sensational crockpot recipe that is sure to have your family licking their lips after every bite.

Yields:6 servings
Rate this Recipe
Recipe Cooking TimePreparation30 minutes
Cooking8 hours
Ready In8 hours
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1 1/2 pound beef, flank steak
1 each onion sliced
1 each green bell pepper sliced
1 each sweet red bell pepper red pepper, sliced
1 each jalapeno pepper sliced, remove seeds
1 tablespoon cilantro
1 each garlic clove, minced
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon coriander
1/4 teaspoon salt
8 ounces tomatoes chopped
12 each flour tortillas
1 x sour cream for topping
1 x cheddar cheese shredded, for topping
1 x salsa for topping

Directions

Cut flank steak into 6 portions. In a crockpot combine meat, onion, green pepper, red pepper, jalapeno, cilantro, garlic, chili powder, cumin, coriander, and salt. Add tomatoes. Cover and cook on low 8-10 hours or high for 4-5 hours. Remove meat from crockpot and shred. Return to crockpot and stir. To serve spread on tortillas top with toppings and roll up tortilla.

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review
Save This Page

del.icio.us		 Bookmark and Share

Member Review

****

Eggplant Stuffed Peppers

This was a very good recipe!! It was really easy to make! I changed it a little bit by pouring spagetti sauce over the stuffed pepper and melted a thick layer of Provolone cheese on top. I put it over spagetti! Tasted GREAT!!!!!

 
Recipe Photo