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Pasta with Asparagus Salad

Yields:5 servings
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Recipe Cooking TimePreparation10 minutes
Cooking20 minutes
Ready In40 minutes

Ingredients

1 pound asparagus blanched, cut in 1 inch pieces
6 tablespoons olive oil
1 clove garlic minced
1 pound pasta, linguine
1 cup tuna chunks
1/2 cup ham sliced in thin strips
8 each black olives sliced
2 tablespoons lemon juice
1 x salt and black pepper

Directions

Heat olive oil and cook garlic 1 minute.

Cook pasta until al dente and drain.

Combine pasta with oil and garlic in large bowl.

Add remaining ingredients and toss well.

Serve at room temperature or refrigerate until cold if desired.

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chris claus

Member Review

****

1986 Winner: Impatient Person's

TOO MUCH LIKE SUGAR COOKIES

Reviewed by chris claus

 
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