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Oat-Date Nut Bread (Regular Loaf)
Ingredients
DirectionsSelect loaf size recommended by the manufacturer of your machine. Measure all ingredients into bread machine pan in the order that the bread machine manufacturer suggests. Process on basic, rapid or delayed bake cycle. (If crust is too dark, select light crust setting.) Remove baked bread from pan and cool on wire rack. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Recipe BiteCooking Phobiaby Mark R. VogelAre you fearful of cooking? For some it is a mundane chore, to others a joyous hobby, and for some, an absolute... Member ReviewBlackened Redfish Great |
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