Impossible Bacon Pie

Overcome the impossible with this scrumptious pie that will have your family eager to set the table for dinner!

Yields:	6 servings
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	Preparation	10 minutes
	Cooking	40 minutes
	Ready In	50 minutes

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Ingredients

12	each	bacon	sliced, cooked, crumbled
1	cup	swiss cheese	shredded
1/3	cup	onion	chopped
2	cups	milk
4	large	eggs
1	cup	biscuit baking mix (bisquick)
1/8	teaspoon	black pepper

Directions

Preheat oven to 400. Grease 10x1 1/2 inch pie plate. Sprinkle ham, cheese and onion in pie plate. Beat remaining ingredients 15 seconds in blender on high speed. Pour into pie plate. Bake 35-40 min. or till knife comes out clean. Cool 5 min.

VARIATION: Substitute 2 c. fully cooked smoked ham for the bacon, cut up.

1/2 RECIPE: Use 1 qt square or round casserole. Decrease onion to 2 tb. Divide remaining ingredient amounts in half. Decrease beat time to 10 sec.

HIGH ALTITUDE: Bake about 45 min.

For 1/2 recipe: use 1 1/2 qt round or 1 qt square casserole. Bake 30-40 min.