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Hardtack

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Submitted by cjwd

Sweet, chewy bar cookies loaded with walnuts, dates, and orange marmalade. Despite the name, these hardtack bars are soft, fruity, and utterly addictive.

YIELD

6 servings

PREP

5 min

COOK

45 min

READY

50 min

Don’t let the name fool you! These aren’t the rock-hard survival biscuits of sailor lore.

These hardtack bars are actually soft, chewy, and bursting with chopped dates, crunchy walnuts, and bright orange marmalade.

They bake up thick and get cut into satisfying squares while still warm.

Baker’s Notes

  • Chop dates and walnuts finely for even distribution throughout the batter
  • Cut into squares while warm for clean edges
  • Store in an airtight container; they actually get chewier after a day

Ingredients

2 10
TEASPOONS ML BAKING POWDER
1 1
PINCH PINCH SALT *
1 ½ 355
2 473
CUPS ML SUGAR
4 4
LARGE LARGE EGGS
well beaten
1 1
JAR JAR ORANGE MARMALADE *
1 453.6
POUND G WALNUTS
finely chopped
1 453.6
POUND G DATE
finely chopped

Directions

Sift ingredients together.

Add the remainder of ingredients; mix well.

Bake about 1 inch thick on a cookie sheet in a moderate oven at 375℉ (190℃) (F), for about 45 minutes.

Cut into squares while warm.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 283g (10.0 oz)
Amount per Serving
Calories 1100 40% from fat
 % Daily Value *
Total Fat 49g 75%
Saturated Fat 4g 18%
Trans Fat 0g
Cholesterol 141mg 47%
Sodium 51mg 2%
Total Carbohydrate 52g 52%
Dietary Fiber 12g 48%
Sugars g
Protein 55g
Vitamin A 4% Vitamin C 3%
Calcium 13% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber, Low Sodium
 

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