Chex Mix Oyster Crackers
Submitted by Sweetpeas
Savory seasoned oyster crackers tossed with olive oil, garlic powder, Worcestershire sauce, and chicken broth. A crunchy, snackable twist on classic Chex mix.
YIELD
6 servingsPREP
10 minCOOK
20 minREADY
30 minWho needs cereal when oyster crackers soak up all that garlicky, Worcestershire-spiked flavor like tiny sponges?
These little crackers get coated in olive oil, garlic powder, chicken broth, and a good splash of Worcestershire, then baked until they are golden and impossibly crunchy.
They are the kind of snack you set out in a bowl and refill three times before anyone notices.
Kitchen Tips
- Toss the crackers gently so they do not break apart. A large sheet pan works better than a bowl for even coating.
- Bake low and slow, stirring every 5 to 10 minutes, so every cracker gets evenly toasted and seasoned.
Ingredients
Directions
Use ingredients as you would for a normal chex mix.
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