Home Browse Recipes Recipes By Title Recipes By Ingredient Recipes By Category eRecipes
Link Exchange
Your Recipe Box Request a Recipe Submit a Recipe F.A.Q. Guestbook About Us Help
Bookmark Us!
Community | Recipe Talk® | RecipeFacts®     Log in    Join image
Home
image
Find Recipes
By Category Latest Reviews Latest Ratings Top 10 Recipes Top 10 Searches
By Letter:

Recipe Reviews

Casserole Chicken Cordon Bleu
by

Categories: Broccoli, Casseroles, Cheese, Chicken, Main Dish, Vegetables
Yield:
Rating: ** (1 review)

Micro on high??? yuck---i suggest you bake the whole mixture [covered]after browning the chicken first--@ 300 for about 35-40 minutes. Also--the recipe calls for "2 each" can of chicken gravy---use one can of low sodium cream of chicken soup/thin with a little milk instead, it cooks more evenly. Add seasonings to taste.

Submitted by: bono
posted 2007-09-17 14:30:14

View this Recipe | Add to my Recipe Box | more reviews...


NEW! Cool Cooking Videos

 image