I just made this coffee cake this afternoon and it is very good. A scoop of icecream would be really good!! However, just a note to everyone that it calls for 4 teaspoons of salt. I think this is a typo. I used 1/2 teaspoon and it was really good - I really do think 4 teaspoons would be way too much.
Submitted by: Karen Westberg
posted 2005-05-17 23:56:48
My wife made this and it was excellent
Submitted by: radglass
posted 2004-11-04 08:35:18
I made this for my son today. He loves it and it was east to do. I made it in the bundt pan and it turned out great!!! I will definitely be making this again and passing the recipe on to others. pam yuhanick salem ohio
posted 2001-02-04 20:38:32
Just tried this receipe, out of this world. very easy to follow. i tried baking it in small mini loafs and the results were great. thanks janet
posted 2001-01-14 15:24:06
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