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Fudge Brownie Pie
Ingredients
DirectionsPreheat oven to 375 degrees F. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325 degrees F. In saucepan, over low heat, melt chips with margarine. In large mixer bowl, beat chocolate mixture with remaining ingredients except nuts until smooth. Add nuts. Pour into prepared pastry shell. Bake 35 to 45 minutes or until center is set. Cool. Serve warm or at room temperature with ice-cream if desired. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewBanana Nut Cake I think this cake is good when you top it off with the cream cheese icing, like on a carrot cake or a swedish nut cake. |
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