Freezer Mix Cheeseburger Pie

Yields:	6 servings
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	Preparation	20 minutes
	Cooking	50 minutes
	Ready In	70 minutes

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Ingredients


Crust
1	cup	biscuit baking mix (bisquick)
1/4	cup	milk	or light cream

Meat filling
3 1/2	cups	seasoned freezer mix	browned
1/2	teaspoon	salt
1/4	teaspoon	black pepper
2	tablespoons	biscuit baking mix (bisquick)
1	tablespoon	worcestershire sauce

Topping
2	medium	tomatoes	sliced
2	large	eggs
1	cup	cheddar cheese	shredded

Directions

Heat oven to 375 degrees F.

Mix 1 cup baking mix and the milk until a soft dough forms.

Gently smooth dough into a ball on floured cloth-covered surface; knead 5 times.

Roll dough 2 inches larger than inverted 9-inch pie pan.

Ease into pan and flute edge of dough.

Cook freezer mix in large skillet until meat is brown.

Drain off fat.

Stir in salt, pepper, 2 tablespoons baking mix and the Worcestershire sauce.

Turn Meat Filling into pastry-lined pan.

Arrange tomato slices on filling.

Beat eggs slightly; stir in cheese.

Spoon onto tomatoes, spreading to cover completely.

Bake about 30 minutes.

Cut into wedges.

Serve with chili sauce if you like.

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Member Review

Grandma Mackay's Cranberry Bread

This is awesome bread. It is SO pretty and delicious. It will be made for Christmas Gifts! I do recommend this...it is very moist. Turkey sandwiches were yummy! wilsie

Reviewed by wilsie