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Four-Minute Brownie Pie
Ingredients
DirectionsPlace eggs, sugar, butter, flour, cocoa, vanilla and salt in small mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8-inch pie pan. Bake at 325 degrees F. 30 minutes, or until done. Pie will settle like meringue when cool. Cut in wedges and serve with ice cream. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewPeanut Clusters they are ecellent, almost as good as my grandpas! |
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