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Fig Butterscotch Drops
Ingredients
DirectionsMelt butter in heavy frying pan. Stir in brown sugar and cook until sugar is dissolved. Blend well. Add ground figs and nut meats and remove from fire. Add flavoring and drop by spoonfuls onto waxed paper. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewSpumoni Cookies These cookies have been a favorite of my daughter since she was little. They're easy to make. |
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