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Festive Fruit Cake Cookies

Yields:3 dozen
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Recipe Cooking TimePreparation10 minutes
Cooking12 minutes
Ready In25 minutes

Ingredients

1 cup raisins, seedless
1 cup candied cherries coarsely chopped
1 cup candied pineapple coarsely chopped
1 cup brazil nuts coarsely chopped
1/2 cup vegetable shortening "golden flavour"
3/4 cup sugar granulated
1 each egg
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 1/4 cups flour, all-purpose
1/2 teaspoon baking soda
1/2 teaspoon salt

Directions

Cream shortening, sugar, egg and flavouring on medium speed of an electric mixer until light and creamy.

Combine flour, baking soda and salt.

Add to creamed mixture, beating on low speed until blended.

Stir in fruits.

Mix well.

Drop dough by heaping teaspoonfuls onto greased baking sheet.

Bake at 350 degrees F for 10-12 minutes or until golden.

Freezes well.

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Member Review

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Quick, Easy, Low Fat Coq Au Vin

tasty and easy to make

 
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