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Fennel Salad

Yields:1 servings
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Recipe Cooking TimePreparation15 minutes
Ready In15 minutes

Ingredients

4 cups fennel bulb thinly sliced
1/2 cup watercress leaves
2 each oranges peeled, sectioned
1 each orange juiced
2 tablespoons rice vinegar

Directions

Toss with juice of 1 orange and 2 TBSP rice vinegar.

Serve on lettuce or more watercress.

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danimac

Member Review

*****

Homestyle Scalloped Potatoes And Mushrooms

I tried this because I hac not hac scalloped potatoes for awhile. after making it I was disappointed becase of the way it looked. (not like Moms) It looked dry and not natural at all. I took some to work the next day and was completely surprised at the taste alone. Friends tasted it also and loved it so mauch they wanted the recipe. I still can't explain how much I did like this after it set over night.

Reviewed by danimac

 
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