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Elizabeth's Broccoli Salad

Yields:6 servings
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Recipe Cooking TimePreparation15 minutes
Cooking0 minutes
Ready In40 minutes
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Ingredients

1 1/2 pounds broccoli florets
1/2 each red onion chopped
1 cup sunflower seeds
1/2 cup raisins, seedless
1 cup mushrooms sliced fresh
1 cup mayonnaise
2 tablespoons red wine vinegar
1/4 cup sugar
1/2 pound bacon cooked crisp and crumbled

Directions

Clean and cut the whole broccoli into small pieces.

Use all of the broccoli except the end chunks.

Mix together the broccoli, onion, sunflower seeds, raisins and mushrooms.

Make the dressing by mixing the mayonnaise, vinegar and sugar.

Twenty minutes before serving, toss the salad.

Toss with the bacon and the dressing.

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Member Review

*****

Basil Tomatoes

GREAT RECIPE

 
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