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Electronic Gourmet's Herb Salad Dressing
Ingredients
DirectionsPlace oil, herbs, salt and pepper in a shaker bottle or large glass measuring cup. Let stand at room temperature for 3 to 4 hours. The longer the better. Add vinegar and shake or stir well to blend. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewChinese: Szechwan Noodles with Green Onions Fantastic quick and delicious recipe. Had it cold with vege and meat dish last night then added mushrooms and ate it hot for lunch today. Very versatile and so easy! Make this one. |
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