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Easy Shrimp Etouffee

Yields:4 servings
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Recipe Cooking TimePreparation20 minutes
Cooking150 minutes
Ready In170 minutes
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Ingredients

1 1/2 sticks margarine
3 medium onions chopped
1 each sweet bell pepper chopped
4 Ribs celery chopped
1 cup tomatoes, canned rotel
1 x lemon juice of half
1 teaspoon worcestershire sauce
1/4 cup parsley leaves chopped
2 each garlic cloves minced
2 pounds shrimp peeled
1 cup soup, cream of mushroom
1/4 cup scallions, spring or green onions tops, chopped

Directions

Saute onions, bell pepper, celery and tomatoes in margarine, covered, for two hours.

Add remaining ingredients and cook 30 more minutes.

Serve over hot rice.

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Review
sammon2002

Member Review

*****

Italian Pizza Calzones

I love calzones because they taste great and make joyfully fill up your stomachs.

Reviewed by sammon2002