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Easy Fish Casserole

Yields:8 servings
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Recipe Cooking TimePreparation15 minutes
Cooking45 minutes
Ready In1 hours
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Ingredients

1 package halibut frozen
1 package noodles ide egg
1 package vegetables ixed,
1/2 cup cream, half and half
1/2 cup milk
1 can soup, cream of mushroom
1 cup sour cream dairy
2 teaspoons worcestershire sauce
1/2 teaspoon onion powder
1 x salt to taste
1 x black pepper to taste

Directions

1. Bake halibut (breaded or batter-dipped) according to package directions; set aside.

2. Cook noodles and vegetables according to directions on each package.

3. Meanwhile, combine remaining ingredients in a shallow 2-quart casserole.

4. Drain noodles and vegetables; add to casserole, stirring to combine.

5. Bake in preheated 350'F. oven 20 minutes.

6. Remove dish from oven and place fish on top; bake, uncovered, 10 minutes longer, or until heated through.

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Rating * ** one star rating** **** *****
Review
Ry

Member Review

*****

Good As Gold Chicken (Like Kfc's and Boston's)

So easy, so fast, taste like it took you all day to prepare.