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Arugula and Tomato Salad
Ingredients
DirectionsWASH AND DRY the arugula, remove the tough stems and arrange on the outside of a platter. Whisk together the olive oil, vinegar and mustard. Add salt and pepper to taste. Toss the tomatoes gently in the salad dressing. Strain and place the tomatoes in the center of the arugula. Drizzle the strained dressing over the arugula. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewBlack Forest Cake No. 4 my husband says this cake reminds him of his grandmother's baking. thanks for giving me the opportunity to bring back such special memories--and i hope the recipe will make many more in the future! |
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