Easy Baked Potatoes

Yields:	6 servings
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	Preparation	15 minutes
	Cooking	60 minutes
	Ready In	75 minutes

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Ingredients

6	each	potatoes	unpeeled and cubed
1/4	cup	butter
1	ounce	onion soup mix
1	cup	cheddar cheese	shredded
1/4	cup	scallions, spring or green onions	chopped

Directions

Place potatoes in a lightly greased 12 x 8 x 2 inch baking dish; dot with butter and sprinkle with onion soup mix.

Cover with aluminum foil and bake at 400 for 30 minutes.

Stir mixture and bake an additional 30 minutes.

Uncover and sprinkle with cheese and green onions.

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Member Review

Vegetarian Pot Stickers

Delicious! Really delicious. Next time I want to try making them with some other vegetables. One little pointer about the stock used: I used the water I'd soaked the mushrooms in, and I only needed about 1/2 C, not the whole 2 C recommended. Also, when I added the stock to the hot oil, it spattered like crazy, so it's probably safer to turn the heat off first. I used just 1 T of oil in the pan and it worked fine.

Reviewed by kathmoe