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Different Potato Salad

Yields:6 servings
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Recipe Cooking TimePreparation30 minutes
Ready In30 minutes

Ingredients

6 each potatoes
1 cup onions chopped
1/4 cup vinegar
1/2 cup prepared mustard
1 x salt and black pepper to taste
2 large eggs hard cooked
1 cup celery heart chopped
1/2 cup mayonnaise

Directions

Boil and chop potatoes.

Add onions, celery, salt and pepper.

Separate egg whites and yolks.

Chop whites into potato mixture. Mix yolk with vinegar, mashing yolk to dissolve.

Add mustard and mayonnaise, mixing thoroughly.

If too thick, add more vinegar to form sauce and pour over potato mixture.

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Member Review

*****

Grilled Rosemary Lamb Chops

These lamb chops were excellent. My husband loves lamb and he insists these are the absolute best he's ever had. They were tasty and even though we like them a little more done than medium rare, they were still melt-in-your-mouth tender.

 
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