Diced Pepper and Tomato Salad

Yields:	4 servings
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Rinse and drain the peppers.

Remove the core and seeds and cut the flesh into small dice.

Dice the tomatoes to the same size.

Combine tomatoes and peppers and add the chopped garlic.

Season with salt to taste and chill.

Drain off excess liquids before serving.

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I've made this and made individual container and given them as Christmas gifts. They loved it.