Diabetic Gyros

Yields:	8 servings
Rate this Recipe

	Preparation	25 minutes
	Cooking	15 minutes
	Ready In	40 minutes

Ingredients

2	pounds	ground beef	or lamb, or both
4	each	scallions, spring or green onions
1	cup	garlic	minced
1	teaspoon	oregano
1/4	teaspoon	cumin
1/4	teaspoon	parsley leaves
1	teaspoon	salt
1/4	teaspoon	black pepper	freshly ground
8	large	pita
		---	Tzatziki Sauce
1	cup	yogurt
1	tablespoon	mayonnaise
1	x	lemon	juice
2	each	scallions, spring or green onions	including green tops, finely chopped
1	each	cucumber	minced
5	cloves	garlic	peeled and minced

Directions

Mix all ingredients except pita, mixing well and kneading until mixture is stiff.

On skewer pack meat mixture about 5" long and not more than 2" in diameter.

Put as many "fingers" as possible on a skewer leaving a 1"

space in between.

Cook over hot coals 10-15 minutes, turning frequently.

Take pita and slide gyro into center.

Mix sauce well. Drizzle with sauce.

Fold over to eat.

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Member Review

Alaskan Blueberry Coffee Cake

This was delicious! My family ate the whole pan in one sitting. I made it for friends and they devoured it and asked for the recipe! I am sending them to you! Was great!

Reviewed by nitar

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