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Curried Tuna Salad

Yields:6 servings
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Recipe Cooking TimePreparation10 minutes
Ready In30 minutes

Ingredients

2 cans tuna fish in oil
14 1/2 ounces asparagus pieces, drained
1/2 medium head lettuce separated
1/4 cup salad dressing, creamy curry and yogurt, or dip
3 large eggs hard -cooked, sliced
1 x paprika to taste

Directions

Chill canned tuna and asparagus.

Drain tuna and flake lightly. Drain asparagus pieces well.

Arrange lettuce on six salad plates.

One each salad plate place 1/2 cup asparagus and 1/2 cup flaked tuna.

Cover with 2 tablespoon Curry Dressing; top with 3 slices of egg.

Garnish with a sprinkle of paprika.

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Member Review

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Cream Cheese Cookies

These cookies are REALLY good! The cream cheese makes them tangy. I substituted milk chocolate chips for the nuts -- delicious!
 
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