Crockpot Mexican Style Short Ribs

Add some spice to your short ribs and let a tantalizing aroma from your crockpot roam your kitchen.

Yields:6 servings
Rate this Recipe
Recipe Cooking TimePreparation10 minutes
Cooking6 hours
Ready In6 hours

Ingredients

4 pounds beef, short ribs
1/4 cup green bell pepper chopped
10 1/2 ounces beef stock
1 1/4 ounces taco seasoning mix

Directions

In a large skillet or crockpot with browning unit, brown short ribs; pour off excess fat. Mix beef consomme with dry taco mix; add green pepper. In crockpot pour sauce over the ribs. Cover and cook on low for 6 to 8 hours.

Makes 5-6 servings.

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Member Review

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Stuffed Pork Roast

Easy to make & delicious. Cooked it for my parents who were very impressed. We even made this stuffing for Thanksgiving this year instead of the traditional cornbread dressing. Definite Keeper