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Country Beef and Rice

Yields:4 servings
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Recipe Cooking TimePreparation10 minutes
Cooking25 minutes
Ready In45 minutes

Ingredients

2 each bacon slices
1 pound ground beef
1/2 cup onion chopped
2 cups broccoli, frozen
1 cup soup, cream of mushroom
1/4 teaspoon garlic powder
1 1/2 cups rice

Directions

Cook bacon in a skillet until crisp.

Remove bacon and set aside.

Brown beef with onion in hot drippings in skillet;drain fat.

Add vegetables,soup,water and garlic powder.

Bring to a boil; reduce heat and simmer 1 minute.

Stir in bacon and rice.

Cover; remove from heat. Let stand 5 minutes.

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Member Review

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Lobster

Excellent way with words! Entertained me all the way!

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