Citrus Berry Soup

Yields:	6 servings
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	Preparation	10 minutes
	Cooking	0 minutes
	Ready In	40 minutes

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Ingredients

1 1/2	cups	blueberries
1	cup	yogurt, low-fat
1/2	cup	orange juice
2	tablespoons	sour cream
1	tablespoon	lemon zest	grated
1/2	teaspoon	cinnamon

Directions

In food processor, combine all ingredients; process until smooth.

Chill soup at least 30 minutes before serving.

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Recipe Bite

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by Mark R. Vogel

Recently I was recruited to do the cooking for a friend's birthday party. There were thirty guests expected. I was given only one directive...

Member Review

Cajun Chicken Pasta

Excellent! I love the cajun-seasoned chicken with creamy pasta. The combination is wonderful, although I thought the sauce would need more kick. I would definitely make this recipe when I have to entertain guests. Thanks for the recipe.

Reviewed by misha