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Chocolate Peanut Butter Cup Cookies

Yields:48 servings
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Recipe Cooking TimePreparation15 minutes
Cooking12 minutes
Ready In40 minutes
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Ingredients

2 1/2 cups flour, all-purpose
1 teaspoon baking soda
1 teaspoon salt
1 cup butter softened
3/4 cup peanut butter
1 cup brown sugar light, packed
1/2 cup sugar
2 large eggs
2 teaspoons vanilla extract
2 cups peanut butter cups chopped
3/4 cup peanuts chopped
1 cup milk chocolate chips

Directions

Preheat oven to 375 degrees F.

Sift together flour, soda and salt.

Set aside.

Beat together butter, peanut butter, brown sugar, sugar, eggs and vanilla until light and fluffy.

Add dry ingredients and combine thoroughly.

Fold in peanut butter cups, peanuts and chocolate chips.

The batter will be stiff.

Form into balls about the size of a tablespoon.

Place on a greased cookie sheet and bake 12 minutes or until golden.

Cool on a wire rack.

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Member Review

****

White Gazpacho with Almonds And Grapes

A good recipe if you include cucumbers. I blended three large white cucumbers - deseeded of course. DD. Australia.

 
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