Search
by Ingredient

Chocolate Dessert Fondue (Crockette)

StarStarStarHalf starEmpty star

Submitted by lnurse

Slow cooker chocolate fondue made with almond chocolate bars, marshmallows, and whipping cream. Set it, stir occasionally, and keep it warm for hours of dipping fruit and cake.

YIELD

4 servings

PREP

30 min

COOK

READY

Fondue nights just got a whole lot easier. Toss almond chocolate bars, mini marshmallows, and a splash of milk into your slow cooker, and let everything melt into a velvety, nutty chocolate dip.

A pour of heavy whipping cream loosens it up to the right consistency for dunking. The best part? It stays warm and ready for hours, making it ideal for parties or a lazy weekend dessert spread.

Set out a platter of strawberries, banana slices, grapes, mandarin oranges, and cubes of angel food or yellow cake. Let everyone grab a skewer and go to town.

Chef Tips

  • Rub the inside of the crock with butter before adding ingredients to prevent sticking and make cleanup easier
  • Stir every 30 minutes while melting for an even, lump-free texture
  • If the fondue gets too thick after sitting, stir in a tablespoon of warm cream to bring it back

Ingredients

1 ½ 7.5
TEASPOONS ML BUTTER
or margarine
8 8
PACKAGES PACKAGES CHOCOLATE BAR
with almonds *
1 ½ 355
CUPS ML MARSHMALLOW
miniature
3 45
TABLESPOONS ML MILK
½ 118

Directions

Rub crock wall with butter.

Place candy bars, milk, marshmallows in crockette.

Cover and cook, stirring every 30 minutes, until melted and smooth.

Gradually add whipping cream.

Cover and keep warm for serving up to 2 to 6 hours later.

Serve with bite size pieces of angel food cake, yellow cake, bananas, strawberries, grapes, mandarin oranges.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 62g (2.2 oz)
Amount per Serving
Calories 180 64% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 41mg 2%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 0%
Sugars g
Protein 3g
Vitamin A 10% Vitamin C 0%
Calcium 3% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 
More health news

Email this recipe