Chocolate Chip and Orange Muffins

Ingredients

Amount		Ingredient	Preparation
3	cups	flour, all-purpose
1 1/4	cups	sugar
2	teaspoons	baking powder
1 1/4	cups	milk
3/4	cup	vegetable oil
2	large	eggs
4	teaspoons	orange zest	grated
12	ounces	chocolate chips (semi-sweet)

Directions

Preheat oven to 350 degrees F.

Line 1/2 cup muffin cups with foil liners.

Combine flour, sugar, and baking powder in large bowl.

Make well in center of flour mixture.

In another bowl, mix milk, oil, eggs, and orange peel.

Stir milk mixture into dry ingredients (mixture will be lumpy).

Add chocolate chips to batter. Divide batter among muffin cups.

Bake muffins until tester inserted into center comes out clean,
about 20 minutes.

Transfer muffins to rack.

Serve warm or at room temperature.