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Chocolate-Pecan Crust
Ingredients
DirectionsPreheat oven to 350 degrees F. Crumble cookies to make about 2 cups crumbs. Combine with pecans and butter. Press into 9-inch pie pan and press up sides to form high rim. Bake 10 minutess. Cool. Rate this Recipe
Review this RecipeNote: You must be a member to submit a review. Please Sign in or Sign Up. Member ReviewNew Orleans Pizza This easy recipe turns out so beautifully - like something from a restaurant. I used a homemade crust - very thin and it was spectacular. Definitely different. My husband loved it but thought it would be better as an appetizer. |
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