Apple Honey Oatmeal Cookies

Yields:	36 servings
Rate this Recipe

	Preparation	15 minutes
	Cooking	30 minutes
	Ready In	45 minutes

Ingredients

3/4	cup	vegetable shortening	butter flavor
1 1/4	cups	brown sugar, light	firmly packed
1	each	egg
1/3	cup	milk
2	tablespoons	honey
1 1/2	teaspoons	vanilla extract
3	cups	oats, quick cooking	uncooked
1	cup	flour, all-purpose
1/2	teaspoon	baking soda
1/2	teaspoon	salt
1/4	teaspoon	cinnamon
1	cup	raisins, seedless
1	cup	walnuts	coarsely chopped
1	each	granny smith apples	peeled, cored, finely chopped

Directions

Heat oven to 375 degrees. Grease baking sheets. Place sheets of foil on counter top for cooling cookies.

Combine shortening, brown sugar, egg, milk, honey and vanilla in large bowl. Beat with electric mixer at medium speed until well-blended. Combine oats, flour, baking soda, salt and cinnamon. Mix into creamed mixture at low speed just until blended. Stir in raisins, walnuts and apples.

Drop rounded measuring tablespoonfuls of dough 3 inches apart onto baking sheet.

Bake one baking sheet at a time at 375 degrees 10 to 12 minutes, or until lightly browned. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.

Makes 3 dozen cookies.

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Member Review

"The Best" Brownies

My first time baking homemade brownies and they turned out PERFECT! Delicious!

Reviewed by kismetqd

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